hi my lo is in the process of moving onto lumpy foods but how does everyone do this for homemade food as i cant seem to get it right. i have given her 1/2 a jar a day either lunch or tea so i know she can handle it but i prefer to make my own.

i know this is prop a really silly question but i need advice please.

I just mash it with a masher!! I have never used jars so not sure how lumpy they do it but is suspect gracie fayes food is a lot lumpier than i should be xx

thanks just wasnt sure if this was ok cause my lo sometimes refuses to eat mashed food but she prob just beeing picky lol

I did the same as you and experimented with jars to see if he was happy with the lumps then I just started mashing instead of pureeing.
Or I still puree some meat, like bolognase mince but then add baby pasta so he has lumps that way. Or of like me you still have loads of veg puree in the freezer, just add peas to it to make it have a few lumps in. Suz x

I used to blend it slightly with the blender or just mash it up with a knife and fork! xx